our wines
Marsala is a Liqueur wine of Denomination of Controlled Origin (DOC) produced in Sicily, in the municipality of Marsala and the entire province of Trapani, excluding the municipalities of Pantelleria, Favignana and Alcamo.
The history of Marsala wine dates back several centuries ago when the English merchant John Woodhouse, arriving in 1733 with the ship on which he was traveling in the port of Marsala, discovered the wine produced in the area, which was aged in wooden barrels assuming a similar taste the Spanish and Portuguese wines very popular at that time in England. In fact the British knew the wines of Marsala for several decades, because of the number of the port of Marsala where they used to stock up on supplies, water, food and, in fact, wines.
The aging method used by Marsala, called in perpetuum, was to top up the barrels that contained some of the wine consumed in the year with the new production of wine. The wine so treated liked it so much that Woodhouse decided to load as fifty barrels, adding it but with wine spirit, in order to increase the alcohol content and to preserve the characteristics during the journey. It was a success, so that Woodhouse decided to return to Sicily and begin our production and marketing, using the aging method soleras, already known in Portugal and in Spain for the production of Porto and Sherry, respectively (method that still Today our company uses to produce label Marsala Vergine Soleras).
Today among the most popular wines Marsala there are the following types:
Vinimar produces and markets three different labels, all DOC:
Clicking on the images you can view the detailed information sheet
for generations
the wine world
ecclesiastical
Via Favorita, 1
91025 Marsala (TP)
Tel. +39 0923 980182
info@vinimar.it
VINIMAR Via Favorita, 1 - 91025 Marsala (TP) Tel./Fax +39 0923 980182 - Casella postale 215 info@vinimar.it